Tag Archives: Pinto

Green Chile Pulled Pork & Pintos

This week officially kicks off the Fall season, making it a great time to break out those slow cookers and try a new recipe. This Green Chile Pulled Pork & Pintos is incredibly easy to make, and a perfect “comfort food” meal for … Continue reading

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Pinto Bean Cakes with Salsa and Sour Cream

Fellow “bean enthusiast” Lana Stuart at the Never Enough Thyme food blog has created another great recipe with Hurst’s HamBeens® this week. The Pinto Bean Cakes were a huge hit at her Super Bowl party and would be a perfect snack at … Continue reading

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Drunken Beans (Frijoles Borrachos)

Beans and beer: The perfect marriage for my Cinco de Mayo festivities. Searching through a number of recipes both online and in cookbooks, I was looking for some inspiration to create a traditional Mexican bean dish with some of my … Continue reading

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El Cantarito Pintos

Pinto beans are used in a wide variety of dishes in traditional Southwestern cuisine. Hurst’s® El Cantarito Pinto Beans come in a 2lbs. package and work great when trying to feed a large group (or just a few BIG eaters) … Continue reading

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