Tag Archives: beans

Bayou Cajun Red Beans

Bayou Cajun Red Beans

Followed the recipe right on the bag and used a spoon to smash some of the beans after cooking… Helps thicken the soup perfectly. Serve over long-grain rice with sour cream and Cajun hot sauce!

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Braised Chicken and Beans

This month’s Hurst Family Harvest recipe from Carol Kicinski at Simply Gluten Free is loaded with great flavor. She braises bone-in chicken thighs with our Homestyle Tri-Bean soup for a dish that works perfect on these cold Fall evenings. Click … Continue reading

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October Bean Recipes

As the temps continue to drop in the evenings, it is a perfect time to look back at some of our favorite Fall recipes from the last few years. This Pumpkin Lentil Soup is one of our most popular posts … Continue reading

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Red Beans and Rice Soup

We’ve had some hints of colder weather here in the Midwest, but even if you are still feeling the summer heat this recipe from guest blogger Carol Kicinski @ Simply Gluten-Free is sure to please the whole family! From Carol: … Continue reading

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15 Bean Shepherd’s Pie

Happy St. Patrick’s Day! Here at the NK Hurst Co. we are celebrating the great Irish tradition by putting a “bean twist” on a classic St. Patty’s Day Shepherd’s Pie. The recipe makes enough to fill up the whole family, … Continue reading

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My Legume Love Affair #28

Be sure to check out the latest MLLA blog contest, this month hosted by Dil Se… Submit a favorite bean recipe and you will automatically be registered to win several great prizes including the “Hurst Bean Box”- a 6 pack … Continue reading

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Cooking Light: 10 things to know about beans.

We always keep an eye out for articles about the amazing benefits of eating beans. This months’ Cooking Light has a great piece featured in the “Healthy Living” section. Highlights include: No other vegetable has as much fiber and protein … Continue reading

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