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Tag Archives: Pinto
Drunken Beans (Frijoles Borrachos)
Beans and beer: The perfect marriage for my Cinco de Mayo festivities. Searching through a number of recipes both online and in cookbooks, I was looking for some inspiration to create a traditional Mexican bean dish with some of my … Continue reading
Posted in Side Dish, Soup Recipes
Tagged budget cooking, Cinco de Mayo, Drunken Beans, Hurst Beans, mexican, Pinto, Sausage, Spicy
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El Cantarito Pintos
Pinto beans are used in a wide variety of dishes in traditional Southwestern cuisine. Hurst’s® El Cantarito Pinto Beans come in a 2lbs. package and work great when trying to feed a large group (or just a few BIG eaters) … Continue reading
Posted in Soup Recipes
Tagged beans, Corn Bread, Hurst, Hurst Beans, mexican, Pinto, Southwest, Spicy
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