Tag Archives: Hurst Beans

15 Bean Tailgate Chili

Posted on September 15, 2010 by

Football season is now in full swing and this Sunday the Hurst Bean Field will host the first Colts tailgate party of 2010. What better way to kick off the home opener than with a huge pot of Tailgate Chili! … Continue reading →

Posted in Hurst Bean Field, MLLA, Soup Recipes, Tailgate | Tagged , , , | 11 Comments

Mediterranean Lentil Salad

Posted on August 2, 2010 by

During the hot summer months, there couldn’t be a better time to make this refreshing and delicious Mediterranean Lentil Salad. It works great as a side dish for your next cookout, or perfect as an easy and healthy snack any … Continue reading →

Posted in Salad, Side Dish | Tagged , , , , | 1 Comment

Buffalo Chicken 15 Bean Soup

Posted on January 28, 2010 by

For those of you familiar with the N.K. Hurst Co., you may know that we are located in the shadow of Lucas Oil Stadium, home of the Indianapolis Colts. For over 25 years we have been a host to tailgaters … Continue reading →

Posted in Soup Recipes, Tailgate | Tagged , , , , , | Leave a comment

Thanksgiving Leftovers: 15 Bean Stew

Posted on November 23, 2009 by

It’s all here: Turkey, roasted carrots, sweet potatoes, mashed potatoes, green beans, and…oh yeah. Gravy. This Friday, many will stand in front of a fridge filled with Thanksgiving leftovers and wonder “what to do”? Here’s a simple recipe that combines … Continue reading →

Posted in Soup Recipes | Tagged , , , , , | 9 Comments

Hurst’s Thanksgiving Butter Beans

Posted on November 23, 2009 by

With the holiday just around the corner, it’s a great time to look at Thanksgiving recipes that utilize Hurst’s® products. Butter Beans are incredibly easy to make, and at less than .70¢ per serving it is a delicious AND economical … Continue reading →

Posted in Side Dish | Tagged , , , , , | 4 Comments

Pumpkin Lentil Soup

Posted on October 22, 2009 by

With Halloween just around the corner, it’s the perfect time to utilize one of the most underrated and versatile ingredients. Readily available this time of year, pumpkins have a sweet, earthy flavor that works great in a wide range of … Continue reading →

Posted in Soup Recipes | Tagged , , , , , , , | 7 Comments

Puck’s Kitchen: White Bean Soup w/ Pancetta & Swiss Chard

Posted on September 22, 2009 by

Here at the N.K. Hurst Co. we are always on the lookout for recipes that feature dry beans, especially if it is created by someone famous in the culinary world. In a round-about way, this “bean publicity” helps promote the … Continue reading →

Posted in Soup Recipes | Tagged , , , , , , | 11 Comments

My Legume Love Affair: 12th Helping

Posted on July 1, 2009 by

Since the Cowboy Caviar recipe has been receiving the most hits recently, I figured it would be a perfect fit for a re-submission and entry in My Legume Love Affair: 12th Helping hosted this month by Annarasa. If you would … Continue reading →

Posted in Dips | Tagged , , , | 4 Comments

15 Bean Clam Chowder

Posted on June 22, 2009 by

Our #1 selling 15 Bean Soup® includes a smoky ham flavor packet which is a perfect substitute for the usual bacon or salt pork found in most chowders. After some calls to local grocery stores, I was able to find … Continue reading →

Posted in Soup Recipes | Tagged , , , | 4 Comments

Hawaiian Baked Beans

Posted on June 10, 2009 by

Now that “cookout season” is in full swing, it seems like at least twice a week we are enjoying something hot off the grill. Typically this also includes some sort of bean dish on the side, and while it varies … Continue reading →

Posted in Side Dish | Tagged , , , , , , , | 2 Comments