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Author Archives: hurstbeans
Hurst Beans on Radio Row
With the “Big Game” in our hometown, Hurst Beans spent a few hours on Radio Row last Wednesday. Company President Rick Hurst, along former All-Pro tackle Tarik Glenn, made a few big announcements, including Hurst’s donation of 46,000 meals to … Continue reading
Posted in N.K. Hurst Co. News, Radio Row
Tagged donation, food bank, Hurst Beans, radio row
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“Super” Donation
With the “Big Game” just over a week away, the N.K. Hurst Co. is proud to partner with The Greater Boston Food Bank and Food Bank For New York City to announce that we will be donating 46,000 meals to … Continue reading
Chipotle Turkey Bean Soup
Happy New Year! For anyone still recovering from their weekend celebrations, here’s an easy recipe from guest blogger Carol Kicinski to throw on the stove and by dinner time, you will be all set to enjoy a delicious pot of … Continue reading
Posted in Simply Gluten Free, Soup Recipes
Tagged bean soup, chipotle, Hurst Family Harvest, lime, Spicy
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Sausage & Lentil Stuffing
Thanksgiving is only 2 days away! Last year we gave you a great Lentil & Wild Rice Pilaf that has been one of our most searched recipes all year. This time around we have another delicious recipe that will be … Continue reading
2011 Hurst Bean Cookoff
Last Sunday in the Hurst Bean Field we hosted our 5th annual Hurst Bean Cook-off. Every year our season pass holders showcase their best bean recipes in hopes of taking home the grand prize: Next years’ HBF Colts season pass! … Continue reading
Posted in Hurst Bean Field, Tailgate, Video
Tagged 15 bean soup, bean soup, Cookoff, Hurst Beans, recipe
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Braised Chicken and Beans
This month’s Hurst Family Harvest recipe from Carol Kicinski at Simply Gluten Free is loaded with great flavor. She braises bone-in chicken thighs with our Homestyle Tri-Bean soup for a dish that works perfect on these cold Fall evenings. Click … Continue reading
Posted in hurst family harvest, Simply Gluten Free
Tagged beans, braised chicken, Hurst Family Harvest, recipe
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Hurst’s Beans in October Cooking Light!
Thanks for all the great feedback about our ads in the October issue of Cooking Light magazine! Click HERE and HERE for some great info on why eating beans is a perfect way to achieve a healthy and balanced diet.
Posted in Articles, hurst family harvest
Tagged hambeens, Hurst Beans, Hurst Family Harvest
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October Bean Recipes
As the temps continue to drop in the evenings, it is a perfect time to look back at some of our favorite Fall recipes from the last few years. This Pumpkin Lentil Soup is one of our most popular posts … Continue reading
Red Beans and Rice Soup
We’ve had some hints of colder weather here in the Midwest, but even if you are still feeling the summer heat this recipe from guest blogger Carol Kicinski @ Simply Gluten-Free is sure to please the whole family! From Carol: … Continue reading
Gluten Free Slow Cooker Baked Beans
Once-a-month for the next year, Carol Kicinski of Simply Gluten-Free will be featuring some amazing recipes using our new Hurst Family Harvest products. This past month Carol posted a delicious gluten free version of crock pot baked beans using our … Continue reading
Posted in hurst family harvest, Side Dish
Tagged Baked Beans, Homestyle Tri-Bean Soup, Hurst Family Harvest
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